Naan Khatai Biscuits..
This recipe is very easy one and a perfect partner for evening tea. Easy to bake .. INGREDIENTS:- All purpose flour/ Maida - 1/2 cup Semolina/ Suji - 1/4 cup Gram Flour / Beasn- 1/4 cup Butter - half cup Sugar - half cup Baking powder - a pinch PREPARATION:- Mix besan, Maida, Suji n baking powder. Sieve twice. Take a bowl and mix sugar and butter together for 5 min for a smooth consistency. Now add all the above prepared mixture to the butter and sugar mixture. Make a soft dough and keep for 5 min. Now make small round flat balls of dough and keep on baking tray . Grease the baking tray with butter or ghee. Preheat the oven @180 degree and bake for 15 -17 min till comes out golden brown. If you want more golden brown then bake for 1 minute more as I prefer more golden brown.