Naan Khatai Biscuits..

This recipe is very easy one and a perfect partner for evening​ tea. Easy to bake ..


INGREDIENTS:-
All purpose flour/ Maida - 1/2 cup
Semolina/ Suji - 1/4 cup
Gram Flour / Beasn- 1/4 cup
Butter - half cup
Sugar - half cup
Baking powder - a pinch



PREPARATION:-

Mix besan, Maida, Suji n baking powder. Sieve twice.
Take a bowl and mix sugar and butter together for 5 min for a smooth consistency.
Now add all the above prepared mixture to the butter and sugar mixture.
Make a soft dough and keep for 5 min.
Now make small round flat balls of dough and keep on baking tray . Grease the baking tray with butter or ghee.
Preheat the oven @180 degree and bake for 15 -17 min till comes out golden brown. If you want more golden brown then bake for 1 minute more as I prefer more golden brown.